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Large, deep red 6-8 oz fruits resist cracks and blossom end rot. These slicers are great for fresh eating and popular for canning. This heirloom was developed by the University of Wisconsin, Madison in the 1940's

  • Sun
  • Indeterminate
  • 75-80 days to maturity

Tomato - Wisconsin 55

Excluding Sales Tax |
Out of Stock
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